Come to Asador del Rey this summer to enjoy our Special Menu Summer 2019. We are waiting for you this summer!
Special Summer Menu 2019
Starters to share:
Mix of Iberian Loin and Artisan Manchego Cheese
Roast Peppers cooked in a firewood oven with Tuna
Big Asparagus with Smoked Salmon & Tartara sauce
Green Salad with Goat Cheese
Second course to choose*:
Roast Sucking Pig cooked in firewood oven (1 portion)
or
Roast Baby Lamb cooked in firewood oven (1 quarter=minimum 2 persons)
or
Charcoal grilled thick Steak (400-450 gr)
or
Charcoal Grilled thick T-Bone Steak (1,2 kg – 2 persons)
or
Cod with Tomato and Picual Olive Oil
Dessert to choose:
From our homemade selection
Bread cooked in firewood oven, Mineral water
Red Wine D.O. Vinos de Madrid
Coffee
Price: 38,00 euros (TAX included)
(*) We recommend Reservations. Menus for completed tables.
Roast Pig & Lamb according to availability.
Tel. 699840015. E-mail: info@asadordelrey.es.
View PDF.
Check our special gluten-free menu PDF.
More tourism information in San Lorenzo de El Escorial: www.sanlorenzoturismo.es
