If you need special gluten-free menu, here we have thought in your needs… You can ask for our Special Gluten-free Menu and come to enjoy with us…
Gluten-free Menu
Starters:
Iberian Loin & Artisan Manchego Cheese
Roast Peppers (firewood) with Anchovies
Boletus with Herbs and Iberian Ham
Second course to choose (*):
Roast Sucking Pig cooked in firewood oven (1 portion)
or
Roast Baby Lamb cooked in firewood oven (1 quarter=minimum 2 persons)
or
Charcoal grilled thick Steak (400-450 gr)
or
Charcoal Grilled thick T-Bone Steak (1,2 kg – 2 persons)
or
Cod with Tomato and Picual Olive Oil
&
Green Salad
Dessert to choose:
Caramel thick Custard
Royal Curd with Honey from the Herrería Forest
Royal Rice pudding
Cold Shake with Cava and Lemonade
Gluten-free bread, Mineral water
Red Wine D.O. Wines from Madrid
Price: 38,00 euros (TAX included)
(*) Roast Pig & Lamb according to availability.
Tel. 699840015. Email: info@asadordelrey.es
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